Welcome to Me and my child website, previously called Bubbahood

Chicken can be an important and tasty staple in a toddler’s diet with its range of health benefits, being protein-packed and full of nutrients good for little tummies. From chicken and rice recipes for toddlers to chicken with vegetable and pasta, chicken is a versatile ingredient that can be used in a range of different ways. You can also adapt these recipes to feed families of all sizes, making it an easy option for busy parents not wanting to prepare more than one meal. These chicken recipes for toddlers help make your child a balanced, happy eater from early on.

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25g chopped onion 100g red capsicum, chopped 1 ½ tbsp olive oil 150g chicken breast chopped into chunks 100g potato, peeled and chopped 200g canned diced tomatoes (salt reduced) 150ml water ¼ tsp chicken stock

2 chicken breast 1 tbsp dried apricot pureed 1 tbsp mild mango chutney 3 tbsp mayonnaise (no whole egg mayonnaise) 1 tbsp lemon juice ¼ tsp garam masala

2 tsp olive oil 1 medium onion finely chopped 300g chicken tenderloin, cut into thin strips 10 baby corn spears (canned or fresh) 1 carrot, finely sliced 50g snow peas (approx 10) 2 tsp salt reduced soy sauce 125ml water ¼ tsp chicken stock 2 tsp honey ½ cup brown rice

2 English muffins, halved 2 tbsp tomato paste, salt reduced 2 tsp dried oregano 1 chicken breast, cooked and sliced ½ red capsicum, sliced ½ cup mushrooms, sliced ½ cup mozzarella cheese, grated

1 tsp olive oil 1/2 onion, finely chopped 250g mushrooms, sliced 2 medium zucchini, diced 1 chicken breast fillet, diced into small pieces 250g penne pasta, cooked 1 tbsp pesto

1 whole grain wrap 1 tbsp hummus 30g chicken breast, cooked and sliced 1/4 cup grated carrot Cucumber, slices Tomato, slices Lettuce

1 tsp oil 1 small chicken breast diced ½ onion, finely diced ½ red capsicum diced ½ tsp korma paste 100 ml reduced-fat canned coconut milk 2 tsp mango chutney

15g margarine 25g mushrooms, washed and chopped 15g plain flour 150ml of prepared S-26 GOLD® TODDLER milk drink 100g chicken, washed, cooked and diced

50g couscous 3 tsp olive oil 1 onion, finely diced 150g chicken breast 1 small clove of garlic, crushed ½ tsp ground cumin ½ tsp ground coriander ½ tsp garam masala 1 small nectarine or fig, stoned and diced

1 tsp oil 150g chicken breast diced ½ onion, finely diced 1 carrot diced Half tsp korma paste 100 ml reduced-fat canned coconut milk 2 tsp mango chutney